Cost-Effective Quality Control
Despite being the most economical option, these roasted sesame seeds undergo rigorous quality control measures throughout their production process. Each batch is carefully screened for size uniformity, color consistency, and absence of foreign materials. The quality assurance process includes regular testing for moisture content, which is crucial for maintaining freshness and preventing mold growth. The seeds undergo multiple cleaning stages before roasting, ensuring a pure, contamination-free product. This systematic approach to quality control helps maintain high standards while keeping production costs low, ultimately benefiting the end consumer with a safe, reliable product at an affordable price point.